IGP Pays d’Hérault Collines de la Moure - ENTRE 2 MOELLEUX - Blanc
Vintage :
2024
Color :
White
Vinification :
Grape Variety :
Volume :
Ingredients :
- Grapes
- Musts
- Concentrated must
Acidity Regulators :
- Tartaric acid (E334)
Preservatives and Antioxidants :
- Potassium bisulfite (E228)
- L-Ascorbic acid (E300)
- Dimethyl dicarbonate (DMDC) (E242)
Packaging Gases :
- Nitrogen (E941)
- Carbon dioxide (E290)
- Bottled under protective atmosphere
| Nutritional Values (Per 100 mL) | |
|---|---|
| Energy Value | 367 kj |
| Energy Value | 88 kcal |
| Fat | 0 g |
| of which Saturated Fatty Acids | 0 g |
| Carbohydrates | 4.8 g |
| of which Sugars | 4.1 g |
| Proteins | 0 g |
| Salt | 0 g |