RHINOCEROS
VIN DE FRANCE conversion à l'agriculture biologique année 3
Batch No. : RHI24
RHINOCEROS
Nez framboise, cassis, baies sauvages. Finale tonique.
Vintage :
2024
Color :
Red
Vinification :
en cuve INOX
Grape Variety :
MARSELAN 80% GRENACHE 20%
Volume :
75CL & 1,5L
Ingredients :
- Grapes
Preservatives and Antioxidants :
- Sulfur dioxide (E220) Bio
Stabilizing Agents :
- Gum arabic (E414) Bio
Packaging Gases :
- Nitrogen (E941) Bio
| Nutritional Values (Per 100 mL) | |
|---|---|
| Energy Value | 358 kj |
| Energy Value | 85 kcal |
| Fat | 0 g |
| of which Saturated Fatty Acids | 0 g |
| Carbohydrates | 0.7 g |
| of which Sugars | 0 g |
| Proteins | 0 g |
| Salt | 0 g |