IGP Pays d’Oc - N°3 - Rouge
Batch No. : L24116 15:53
vin rond et fruité!
Vintage :
2023
Color :
Red
Vinification :
Grape Variety :
Volume :
Ingredients :
- Grapes
- Rectified concentrated must
Acidity Regulators :
- Tartaric acid (E334)
- Citric acid (E330)
Preservatives and Antioxidants :
- Sulfur dioxide (E220)
Stabilizing Agents :
- Metatartaric acid (E353)
- Gum arabic (E414)
| Nutritional Values (Per 100 mL) | |
|---|---|
| Energy Value | 361 kj |
| Energy Value | 86 kcal |
| Fat | 0 g |
| of which Saturated Fatty Acids | 0 g |
| Carbohydrates | 0.82 g |
| of which Sugars | 0.12 g |
| Proteins | 0 g |
| Salt | 0 g |